Silken spinach with tomato and garlic.
Crispy potato with a unique blend of pickling spices - chilli kissed finish.
Cooked with raisins and South Indian spices.
(Green Peas) Garden peas in a smooth fenugreek cream sauce.
Paneer sautéed with crushed spices, peppers and onions.
Soft paneer simmered in velvety tomato butter sauce.
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